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  2. Atomic ratio - Wikipedia

    en.wikipedia.org/wiki/Atomic_ratio

    Atomic ratio. The atomic ratio is a measure of the ratio of atoms of one kind (i) to another kind (j). A closely related concept is the atomic percent (or at.% ), which gives the percentage of one kind of atom relative to the total number of atoms. [1] The molecular equivalents of these concepts are the molar fraction, or molar percent .

  3. Conversion (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Conversion_(chemistry)

    Conversion (chemistry) Conversion and its related terms yield and selectivity are important terms in chemical reaction engineering. They are described as ratios of how much of a reactant has reacted ( X — conversion, normally between zero and one), how much of a desired product was formed ( Y — yield, normally also between zero and one) and ...

  4. Relative change - Wikipedia

    en.wikipedia.org/wiki/Relative_change

    Relative change. In any quantitative science, the terms relative change and relative difference are used to compare two quantities while taking into account the "sizes" of the things being compared, i.e. dividing by a standard or reference or starting value. [1] The comparison is expressed as a ratio and is a unitless number.

  5. Mole fraction - Wikipedia

    en.wikipedia.org/wiki/Mole_fraction

    mole fraction. In chemistry, the mole fraction or molar fraction, also called mole proportion or molar proportion, is a quantity defined as the ratio between the amount of a constituent substance, ni (expressed in unit of moles, symbol mol), and the total amount of all constituents in a mixture, ntot (also expressed in moles): [1] It is denoted ...

  6. Mass fraction (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Mass_fraction_(chemistry)

    In chemistry, the mass fraction of a substance within a mixture is the ratio (alternatively denoted ) of the mass of that substance to the total mass of the mixture. [1] Expressed as a formula, the mass fraction is: Because the individual masses of the ingredients of a mixture sum to , their mass fractions sum to unity:

  7. Isotope dilution - Wikipedia

    en.wikipedia.org/wiki/Isotope_dilution

    Isotope dilution analysis is a method of determining the quantity of chemical substances. In its most simple conception, the method of isotope dilution comprises the addition of known amounts of isotopically enriched substance to the analyzed sample. Mixing of the isotopic standard with the sample effectively "dilutes" the isotopic enrichment ...

  8. Yield (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Yield_(chemistry)

    Yield (chemistry) In chemistry, yield, also referred to as reaction yield, is a measure of the quantity of moles of a product formed in relation to the reactant consumed, obtained in a chemical reaction, usually expressed as a percentage. [1] Yield is one of the primary factors that scientists must consider in organic and inorganic chemical ...

  9. Atom economy - Wikipedia

    en.wikipedia.org/wiki/Atom_economy

    Atom economy. Atom economy (atom efficiency/percentage) is the conversion efficiency of a chemical process in terms of all atoms involved and the desired products produced. The simplest definition was introduced by Barry Trost in 1991 and is equal to the ratio between the mass of desired product to the total mass of products, expressed as a percentage.