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Agriculture in Kenya. Potatoes harvested from a Kenyan farm. Agriculture in Kenya dominates Kenya's economy. 15–17 percent of Kenya's total land area has sufficient fertility and rainfall to be farmed, and 7–8 percent can be classified as first-class land. [1] [2] In 2006, almost 75 percent of working Kenyans made their living by farming ...
Alliance for a Green Revolution in Africa. AGRA, formerly known as the Alliance for Green Revolution in Africa is an African-led African-based organization that seeks to catalyse Agriculture Transformation in Africa. AGRA is focused on putting smallholder farmers at the centre of the continent's growing economy by transforming agriculture from ...
Website. www .jkuat .ac .ke. Jomo Kenyatta University of Agriculture and Technology ( JKUAT) is a public university that is situated in Juja, 36 kilometres northeast of Nairobi, along the Nairobi- Thika SuperHighway, off Exit 15. [1] [2] It offers courses in Technology, Engineering, Science, Commerce, Management and Building sciences.
Ministry of Agriculture (Kenya) The Ministry of Agriculture, Livestock and Fisheries or simply the Ministry of Agriculture ( MOA or MoA) is a government ministry of Kenya. Its head office is in the Kilimo House in Nairobi. [1]
The trade balance fluctuates widely because Kenya's main exports are primary commodities subject to the effects of both world prices and weather. In 2005 Kenya's income from exports was about US$3.2 billion. The payment for imports was about US$5.7B, yielding a trade deficit of about US$2.5B.
The Kenya Plantation and Agricultural Workers Union (KPAWU) is a trade union which represents 200,000 agriculture sector workers (2005 estimate [1]) in Kenya, including tea, coffee, and flower workers. It is a part of the Central Organization of Trade Unions (Kenya). The KPAWU was established in 1963 when several unions were amalgamated. [2]
Poultry farming in Kenya is a widespread occupation. It is mostly practiced on a small-scale, and predominantly for domestic consumption. Poultry farming is the raising of domesticated birds such as chickens, turkeys, ducks, and geese, producing meat and eggs. [1] In the event of frequent food shortages and fluctuating prices, some farmers have ...
The agricultural system in Sub-Saharan Africa is a predominantly small-scale farming system with more than 50% of the agricultural activity performed by women, producing about 60-70% of the food in this region. [1] While women provide the majority of the labor in agricultural production, their access and control over productive resources is ...
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