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  2. New state deer hunting rules expand use of crossbows in ... - AOL

    www.aol.com/minnesota-deer-hunting-rules-expand...

    The Department of Natural Resources has lowered bag limits in 38 deer hunting permit areas for the 2023 season, a response to the scarcity of whitetails in northern Minnesota. DNR Big Game Program ...

  3. Will 'shotgun only' zone for deer in southern Minnesota be ...

    www.aol.com/news/shotgun-only-zone-deer-southern...

    April 18, 2024 at 8:24 AM. A yearslong effort at the State Capitol to abolish Minnesota's "shotgun-only" zone for deer hunting in most of southern Minnesota continues to inch along, this time with ...

  4. Chai Vang - Wikipedia

    en.wikipedia.org/wiki/Chai_Vang

    Vang, a six-year veteran of the California National Guard, shot eight people while he was trespassing upon a hunting group in northern Wisconsin on November 21, 2004; six were killed and two were wounded. Vang, who lived in Saint Paul, Minnesota at the time of the shootings, is imprisoned at the Anamosa State Penitentiary, as of 2006.

  5. Data and observations back it up: Not much bang in Minnesota ...

    www.aol.com/news/data-observations-back-not-much...

    Minnesota's archery deer season opened Sept. 16 and runs through Dec. 31. Going into last weekend's opener for the firearms season, bow hunters had killed 12% fewer deer than last year at the same ...

  6. Hunting in the United States - Wikipedia

    en.wikipedia.org/wiki/Hunting_in_the_United_States

    History. North American hunting pre-dates the United States by thousands of years and was an important part of many pre-Columbian Native American cultures. Native Americans retain some hunting rights and are exempt from some laws as part of Indian treaties and otherwise under federal law —examples include eagle feather laws and exemptions in the Marine Mammal Protection Act.

  7. Venison - Wikipedia

    en.wikipedia.org/wiki/Venison

    Venison (as well as other game meats, mainly wild boar) is a part of traditional cuisine and is commonly eaten, not considered a specialty. Dishes such as deer goulash are often on restaurant menus. [14] A variety of venison ( roe, red and fallow deer, mouflon) and other game meat is widely available in butcher shops in fresh state, distributed ...

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