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  2. Patti LaBelle's Easy Candied Sweet Potatoes Capture the ... - AOL

    www.aol.com/patti-labelles-easy-candied-sweet...

    Begin by preheating the oven to 375°. After cleaning, peeling and slicing both of your sweet potatoes, arrange a layer in the bottom of an 8 x 8-inch baking pan. Evenly distribute half of the ...

  3. How to Make Classic Candied Yams [Video] - AOL

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    Somewhere between a side dish and a dessert lands the classic Thanksgiving dish of Candied Yams. With the perfect blend of warming spices, like cinnamon and nutmeg, sugar, and a touch of cream ...

  4. What's The Difference Between Sweet Potatoes And Yams? - AOL

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    Getty Images. Beyond the visual differences, yams and sweet potatoes have distinctive flavor profiles. "Yams are less sweet than sweet potatoes," Gavin said. "They have a more earthy, neutral ...

  5. Yam (vegetable) - Wikipedia

    en.wikipedia.org/wiki/Yam_(vegetable)

    Yams species called Parkistan. The size is for eating but smaller sizes can be cultivated White yams at a retail market in Brixton, England, 2004. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers (some other species in the genus being toxic).

  6. Sweet potato - Wikipedia

    en.wikipedia.org/wiki/Sweet_potato

    The sweet potato ( Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. [2] [3] The young shoots and leaves are sometimes eaten as greens. Cultivars of the sweet potato have been bred to bear tubers with ...

  7. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    The seasoned breading adds a crisp coating or crust to the exterior. Chicken and waffles, in particular, is a soul food dish associated with special occasions. [3] Fried fish [1] Any of several varieties of fish, including catfish, whiting, [4] porgies, bluegill, sometimes battered in seasoned cornmeal.

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