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The Standard, High Line, formerly The Standard, is an 18-story luxury boutique hotel located at 848 Washington Street between West 13th and Little West 12th Streets in the Meatpacking District of Manhattan, New York City. It stands 57 feet (17 m) above street level, above the High Line, a former elevated railroad track reconstructed into a ...
In 2008, The Standard Hotels brand completed their most ambitious project to date, with the opening of The Standard, High Line. It was the first time the brand built a property from the ground up, rather than renovating an older space. The design was the work of the Ennead Architects.
The High Line Hotel is a historic hotel in the West Chelsea neighborhood in the borough of Manhattan, New York City. [1] The building was constructed in 1895 as a dormitory for the General Theological Seminary and is now owned by the Brodsky Organization and MCR Hotels. [2] The hotel was opened in May 2013.
The Standard Grill at The Standard, High Line hotel officially revamped its classic offering with a fresh new menu courtesy of executive chef Paul Hargrove. Eat Like the Stars!
The High Line is a 1.45-mile-long (2.33 km) elevated linear park, greenway, and rail trail created on a former New York Central Railroad spur on the west side of Manhattan in New York City. The High Line's design is a collaboration between James Corner Field Operations, Diller Scofidio + Renfro, and Piet Oudolf.
In November 2017, Gaw Capital acquired The Standard High Line hotel in New York for $323 million. [20] In November 2021, Wells Fargo and Apollo Global Management sued Gaw Capital in attempt to foreclose the hotel after the firm failed to make payments on a $170 million loan since May 2020.