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  2. Bakso - Wikipedia

    en.wikipedia.org/wiki/Bakso

    Bakso is commonly made from finely ground beef with a small quantity of tapioca flour and salt. However, bakso can also be made from other ingredients, such as chicken, pork, fish, or shrimp. [4] Unlike other meatball recipes, bakso has a consistent firm, dense, homogeneous texture due to the polymerization of myosin in the beef surimi.

  3. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang daging or Rendang Rembau: dark, woody coloured meat rendang. Traditionally made using water buffalo meat. These days, beef is commonly used instead. Rendang daging hitam: Kicap manis-based black-coloured beef rendang, a specialty of Sarawak. Rendang dendeng: thinly sliced dried meat rendang. Rendang ikan: fish rendang.

  4. Semur (Indonesian stew) - Wikipedia

    en.wikipedia.org/wiki/Semur_(Indonesian_stew)

    Semur (Indonesian stew) Semur is an Indonesian meat stew (mainly beef) braised in thick brown gravy. It is commonly found in Indonesian cuisine. [1] The main ingredients in the gravy are sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg, and cloves (and sometimes with black pepper, coriander, cumin, and cinnamon ).

  5. Multimedia computer - Wikipedia

    en.wikipedia.org/wiki/Multimedia_computer

    Multimedia computer. A multimedia computer is a computer that is optimized for multimedia performance. Early home computers lacked the power and storage necessary for true multimedia. The games for these systems, along with the demo scene were able to achieve high sophistication and technical polish using only simple, blocky graphics and ...

  6. Nasi goreng - Wikipedia

    en.wikipedia.org/wiki/Nasi_goreng

    Nasi goreng (/ ˌ n ɑː s i ɡ ɒ ˈ r ɛ ŋ /; Indonesian pronunciation: [ˈnasi ˈɡorɛŋ]) is a Southeast Asian fried rice dish, usually cooked with pieces of meat and vegetables. . One of Indonesia's national dishes, it is also eaten in Malay-speaking communities in countries such as Malaysia, Singapore and Brunei, and has gained popularity in Sri Lanka through migrations from the ...

  7. Beef ball - Wikipedia

    en.wikipedia.org/wiki/Beef_ball

    Beef ball ( Chinese: 牛丸; pinyin: Niúwán) is a common food in Cantonese and overseas Chinese communities and originated from the Teochew people. [1] As the name suggests, beef balls are made of pulverized beef. They are similar in form and preparation to fish balls but have a darker color.

  8. Digital media - Wikipedia

    en.wikipedia.org/wiki/Digital_media

    In mass communication, digital media is any communication media that operates in conjunction with various encoded machine-readable data formats. Digital content can be created, viewed, distributed, modified, listened to, and preserved on a digital electronic device, including digital data storage media (in contrast to analog electronic media ...

  9. Dendeng - Wikipedia

    en.wikipedia.org/wiki/Dendeng

    Media: Dendeng. Dendeng refers to thinly sliced dried meat in Indonesian cuisine. [1] It is preserved through a mixture of sugar and spices and dried via a frying process. [2] It is similar to jerky. Dendeng is traditionally produced by using some spices and sugar at various levels. Therefore, its flavour is sweet and spicy.