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Rank Change in rank 2013/2007 Country Milk consumption 2013 (kg/capita/yr) Milk consumption 2007 (kg/capita/yr) 1 Finland 430.76 361.19 2 4 Montenegro 349.21 305.87
Global milk production has increased rapidly over the past 50 years. According to Our World in Data, global milk production has nearly tripled since 1961, reaching around 918 million tonnes in 2021. The most popular milk is cow milk, followed by buffalo milk, goat milk, sheep milk and camel milk.
India is first among all countries in both production and consumption of milk. Most of the milk is domestically consumed, though a small fraction is also exported. Indian cuisine, in particular North Indian cuisine, features a number of dairy products like paneer, while South Indian cuisine uses more yoghurts and milk. Milk and dairy products ...
In the Western world, cow's milk is produced on an industrial scale and is, by far, the most commonly consumed form of milk. Commercial dairy farming using automated milking equipment produces the vast majority of milk in developed countries. Dairy cattle, such as the Holstein, have been bred selectively for increased milk production.
Rank Country/Region Tea consumption 1 Turkey 3.16 kg (6.96 lb) 2 Ireland 2.19 kg (4.83 lb) 3 United Kingdom 1.94 kg (4.28 lb) 4 Iran 1.50 kg (3.30 lb) 5 Pakistan
Hanyu Pinyin. shúrǔ. Wade–Giles. shu ju. Soy milk, also known as soya milk or soymilk, is a plant-based drink produced by soaking and grinding soybeans, boiling the mixture, and filtering out remaining particulates. It is a stable emulsion of oil, water, and protein. Its original form is an intermediate product of the manufacture of tofu.
The countries are sorted by their household final consumption expenditure (HFCE) which represents consumer spending in nominal terms. A large (and especially larger than the whole economy (100% GDP)) percentage typically indicates the existence of an informal economy, at least in terms of income.
Turkish tea is an important part of that country's cuisine and is the most commonly consumed hot drink, despite the country's long history with coffee. In 2004, Turkey produced 205,500 tonnes of tea (6.4% of the global total), which made it one of the largest tea markets in the world, [113] with 120,000 tons being consumed in Turkey and the ...