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Sri Lanka is the world's fourth-largest producer of tea. In 1995, it was the world's leading exporter of tea (rather than producer), with 23% of the total world export, and Sri Lanka ranked second on tea export earnings in 2020 [ 2 ] after China. The highest production of 340 million kg was recorded in 2013, while the production in 2014 was ...
The List of newspapers in Sri Lanka lists every daily and non-daily news publication currently operating in Sri Lanka. The list includes information on whether it is distributed daily or non-daily, and who publishes it. For those newspapers that are also published online, the website is given.
A box of 100% Pure Ceylon Tea sold in Japan. In order for the Lion Logo to appear on a tea pack, it must meet four criteria. The logo should only appear on a consumer pack, the pack should contain 100 percent pure Ceylon tea, it should be packed in Sri Lanka, and the brand should conform to the quality standards set out by the Sri Lanka Tea Board. [5]
Black tea grading. In the tea industry, tea leaf grading is the process of evaluating products based on the quality and condition of the tea leaves themselves. The highest grades for Western and South Asian teas are referred to as "orange pekoe", and the lowest as "fannings" or "dust". Pekoe tea grades are classified into various qualities ...
A 2018 review of published research over the last decade found that those who regularly consumed green tea marginally lowered their risk of developing breast cancer, and a 2022 review indicates ...
The Daily Nation was started in the year 1958 as a Swahili weekly called Taifa by the Englishman Charles Hayes. It was bought in 1959 by the Aga Khan, and became a daily newspaper, Taifa Leo (Swahili for "Nation Today"), in January 1960. An English-language edition called Daily Nation was published on 3 October 1960, in a process organised by ...
Tea production in Kenya. Tea is a major cash crop that is grown in Kenya. Kenyan tea has been the leading major foreign exchange earner for the country. Most tea produced in Kenya is black tea, with green tea, yellow tea, white tea, and purple tea (a product whose leaves are naturally so colored by inherent anthocyanins) [1] produced on order ...
Hatton is one of the busiest cities in the hill country of Sri Lanka and is colloquially known as the tea capital of the country, as it is the central point for most upcountry tea growing regions, such as Maskeliya, Talawakelle, Bogawantalawa and Dickoya. [3][4] Hatton is located approximately 112 km (70 mi) southeast of Colombo and 72 km (45 ...