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Probate records show that during the 100-year period spanning 1670 to 1759, the median Connecticut farm's livestock holdings consisted of three horses, 13 cattle, 16 sheep and seven pigs. [49] Irish settlers introduced potatoes in Connecticut in 1720, but colonial farmers would be slow to adopt the crop. [ 50 ]
Holstein Friesian is an international breed of dairy cattle originating from Frisia, a region in the Netherlands and Germany. It is the dominant breed in industrial dairy farming worldwide, and has distinctive black and white or red and white markings.
Learn about the history, geography, demographics, and attractions of Litchfield County, the largest and least populous county in Connecticut. Find out how the county was created, what towns it comprises, and what county equivalent it is recognized as by the U.S. Census Bureau.
Connecticut has eight counties, created in different historical periods, with no county-level governments. The counties are used for legacy geography, statistics and court jurisdictions, and are being replaced by planning regions as county equivalents.
(This list of species concentrates on the habitats in the state in which they can be found, how prevalent they are or have been in the state, history of their prevalence in Connecticut and any other information directly related to the mammals' existence in the state — including laws and regulations, state-sponsored re-introductions, and notable sitings.
This article lists the per capita income, median household income, median family income, population and number of households for each county and planning region in Connecticut. It also shows maps of municipalities by per capita income and median household income.
A comprehensive list of towns and villages in Hartford County, Connecticut, United States, with links to maps and other information. Find out the names, locations, and features of each place in the county.
Breweries in Connecticut produce a wide range of beers in different styles that are marketed locally, regionally, nationally, and internationally. In 2012 Connecticut's 22 breweries and brewpubs employed 430 people directly, and 12,000 others in related jobs such as wholesaling and retailing.
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