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  2. Gordon's functional health patterns - Wikipedia

    en.wikipedia.org/wiki/Gordon's_functional_health...

    A method to assess the patient's health status and practices in various domains, such as nutritional, elimination, activity, sleep, cognitive, self perception, role, sexuality, coping and value. The method is based on the nursing process and developed by Marjory Gordon.

  3. Food frequency questionnaire - Wikipedia

    en.wikipedia.org/wiki/Food_frequency_questionnaire

    Learn what a food frequency questionnaire (FFQ) is, how it is used, and what types and advantages of FFQs exist. Compare FFQs with other dietary assessment tools and see examples of FFQs in use.

  4. Nutrition analysis - Wikipedia

    en.wikipedia.org/wiki/Nutrition_analysis

    Learn how to determine the nutritional content of foods and food products using laboratory, software, online or turnkey methods. Find out how nutrition analysis is used for food labeling, menu-labeling and animal feed.

  5. Dietary Reference Intake - Wikipedia

    en.wikipedia.org/wiki/Dietary_Reference_Intake

    Dietary Reference Intake (DRI) is a system of nutrition recommendations from the National Academy of Medicine in the U.S. It includes Estimated Average Requirements, Recommended Dietary Allowances, Adequate Intakes, Tolerable Upper Intake Levels, and Acceptable Macronutrient Distribution Ranges.

  6. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    Learn about the essential nutrients in food that support human life and health, and the different systems and standards for assessing nutritional status and adequacy. Find out the sources, functions, and requirements of macronutrients and micronutrients, and the effects of poor nutrition on health and development.

  7. Clinical nutrition - Wikipedia

    en.wikipedia.org/wiki/Clinical_nutrition

    Clinical nutrition is the science and practice of providing nutrients to patients with health conditions that affect their nutritional status. It involves assessment, diagnosis, and management of nutritional changes, as well as the use of medical nutrition therapy and specialized supplements.

  8. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    Nutrition is the process of using food to support life and health. Learn about the history of nutrition science, the types and sources of nutrients, the nutrient cycles and foraging behaviors of different organisms, and the causes and effects of malnutrition.

  9. 24-hour diet recall - Wikipedia

    en.wikipedia.org/wiki/24-hour_diet_recall

    A 24-hour diet recall is a tool to assess dietary intake by asking participants to recall all food and drink they have consumed in the previous 24 hours. It is used by medical professionals, nutrition specialists, and social scientists, but has limitations such as memory bias and reactivity.

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