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The term Egyptian Arabic is usually used synonymously with " Cairene Arabic ", which is technically a dialect of Egyptian Arabic. The country's native name, مصر Maṣr, is often used locally to refer to Cairo itself. As is the case with Parisian French, Cairene Arabic is by far the most prevalent dialect in the country.
Ancient Egyptian race controversy. The Ancient Egyptian classification of ancient peoples (from left to right): a Libyan, a Nubian, an Asiatic, and an Egyptian. Drawing by an unknown artist after a mural of the tomb of Seti I; Copy by Heinrich Menu von Minutoli (1820). In terms of skin colour, the Libyan has the lightest complexion, followed by ...
The number of Arabic newspapers in Egypt was about 200 in 1938. There were also 65 newspapers published in languages other than Arabic, [1] such as Turkish , French and English . [2] By 1951 Arabic language newspapers numbered to about 400, while 150 were published in other languages. [1]
Duqqa. Duqqa, [spelling 1] du'ah, do'a, [1] or dukkah ( Egyptian Arabic: wikt:دقه Egyptian Arabic pronunciation: [ˈdoʔʔæ], Hejazi Arabic pronunciation: [dʊgːa]) is an Egyptian and Middle Eastern condiment consisting of a mixture of herbs, nuts (usually hazelnut ), and spices. It is typically used as a dip with bread [2] or fresh ...
Aldiwan Arabic Language Center. / 30.067°N 31.550°E / 30.067; 31.550. Aldiwan Arabic Language Center, briefly Aldiwan Center, is an Arabic language school based in Cairo, Egypt and established in 1997. It focuses on providing Modern Standard Arabic (MSA) certificates and Egyptian Colloquial Arabic (ECA) courses.
The Eagle of Saladin (Arabic: نسر صلاح الدين, romanized: Nasr Ṣalāḥ ad-Dīn), known in Egypt as the Egyptian Eagle (Arabic: عقاب المصري, romanized: an-Nasr al-Miṣrī), and the Republican Eagle (Arabic: النسر الجمهوري, romanized: an-Nasr al-Jumhūrī), is a heraldic eagle that serves as the coat of arms of many countries; Egypt, Iraq, Palestine, and Yemen.
Egyptian cheese. Egyptian cheese ( Egyptian Arabic: جبنه gebna pronounced [ˈɡebnæ]) has a long history, and continues to be an important part of the Egyptian diet. There is evidence of cheese -making over 5,000 years ago in the time of the First Dynasty of Egypt. In the Middle Ages, the city of Damietta was famous for its soft, white cheese.
The Egyptian Arabic Wikipedia ( Egyptian Arabic: ويكيبيديا مصرى [wikiˈbedjæ ˈmɑsˤɾi, wikiˈpidjæ], wykybydya mṣry ) is the Egyptian Arabic version of Wikipedia, a free, open-content encyclopedia. This Wikipedia primarily acts as an alternative to the Arabic Wikipedia in favor of speakers of the Egyptian dialect. [2]