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The Pennsylvania Liquor Control Board (PLCB) is the independent state government agency in Pennsylvania that manages the beverage alcohol industry in the state under the regulations of the Pennsylvania Liquor Code. The board is responsible for licensing the possession, sale, storage, transportation, importation, and manufacture of wine, spirits, malt or brewed beverages, and operating the ...
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LCB Pittsburgh was originally instituted as a branch campus of The Sawyer School. The Pennsylvania Institute of Culinary Arts obtained the campus in 1990 and subsequently earned an independent accreditation by the Accrediting Commission of Career Schools and Colleges. In early 2002, Pennsylvania Culinary Institute became a partner with the Le Cordon Bleu Schools in North America in order to ...
Le Cordon Bleu College of Culinary Arts in Boston’s campus includes lecture rooms, industrial kitchens, a library, computer labs, a full-service, student staffed fine dining restaurant, opening in early 2009, a student bookstore, and administrative offices. No on-campus housing is provided, however LCB will help students find housing in the area. [4]
The Laksamana College of Business (or LCB ), ( Malay: Kolej Perniagaan Laksamana) is an accredited private university college in Brunei Darussalam. It was the first British college opening a campus as a foreign educational institution in the country through its partnership with Kensington College of Business in the United Kingdom, University of ...
The curriculum offered two programs, in which students can earn a diploma or an Associate of Occupational Studies (AOS) in either culinary arts or pâtisserie and baking. [6] Students also earned a Le Cordon Blue diplôme ( Diplôme de Cuisine or Diplôme de Pâtisserie ).
Le Cordon Bleu ( [lə kɔʁdɔ̃ blø]; French for "The Blue Ribbon"; abbreviated LCB) is an international network of hospitality and culinary schools teaching French haute cuisine.
The Liquor Control Board of Ontario ( LCBO) is a Crown corporation that retails and distributes alcoholic beverages throughout the Canadian province of Ontario. [5] It is accountable to the Legislative Assembly through the minister of finance. [5] It was established in 1927 by the government of Premier George Howard Ferguson to sell liquor, wine, and beer. [6] Such sales were banned outright ...