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Tops Diner of Newark has got a big thumbs-up, landing itself among the top 100 brunch spots in the whole United States, according to OpenTable. OpenTable, a leading provider of online restaurant ...
At Scotch Plains, three-course prix fixe brunch is 10 a.m. to 2 p.m. for $42 per adult and prix fixe dinner is 2:30 to 7 p.m. for $50 per adult. All day from 10 a.m. to 7 p.m., a children's prix ...
A banana French toast with caramelized bananas and Chessmen cookies is another menu highlight. The lunch menu includes wings, brunch pot pie, jerk turkey burger, jerk salmon cheesesteak and more ...
Elements (restaurant) / 40.3514709; -74.660878. Elements is a New American fine dining restaurant located in Princeton, New Jersey which reopened on August 11, 2015 at its new location on Witherspoon Street in downtown Princeton. [1] The restaurant originally opened in 2008 on Bayard Lane in Princeton and closed in 2014 while the new location ...
The Summit Diner in Summit, New Jersey, is a prototypical Northeast U.S. railcar-style diner, built by the O'Mahony Company in 1938. Diner on U.S. Route 7, Canaan, Connecticut, 1976. Classic American Diner in Tampere, Finland [1] Ruby's Diner in Colorado Springs. A diner is a type of restaurant found across the United States and Canada, as well ...
The historic restaurant inside the Olde Mill Inn will host brunch from 9:30 a.m. to 3:30 p.m. for $78 per adult and $30 per child aged 4 to 11. Children 3 and under eat free.
Bergen County is the most populous county in the U.S. state of New Jersey. As of the 2020 United States census, the county's population was 955,732, its highest decennial count ever and an increase of 50,616 (+5.6%) from the 905,116 recorded at the 2010 census, which in turn reflected an increase of 20,998 (2.4%) from the 884,118 counted in the 2000 census.
This article contains a complete list of Michelin-starred restaurants in New York City and Westchester County. The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [1] In the 2020 edition, the Guide began to include ...