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In Vietnamese cuisine sweet potatoes are known as khoai lang and they are commonly cooked with a sweetener such as corn syrup, honey, sugar, or molasses. Young sweet potato leaves are also used as baby food, particularly in Southeast Asia and East Asia. Mashed sweet potato tubers are used similarly throughout the world.
Coconut milk, taro, cassava, khoai lang bí ( sweet potato ), tapioca. Chè bà ba is a Vietnamese dessert with a coconut milk soup base and square pieces of taro, cassava and khoai lang bí, a kind of long sweet potato with red skin and yellow flesh. The dish commonly includes pieces of tapioca, and the dish is typically eaten warm, but can ...
China, Hong Kong, and Taiwan. In China, yellow-fleshed sweet potatoes are roasted in a large iron drum and sold as street food during winter. They are called kǎo-báishǔ (烤白薯; "roasted sweet potato") in northern China, wui faan syu (煨番薯) in Cantonese speaking regions, and kǎo-dìguā (烤地瓜; "roasted sweet potato") in Taiwan and Northeast China, as the name of sweet potatoes ...
Chè bà ba - made from taro, cassava and khoai lang bí, a kind of sweet potato that is long, with red skin and yellow flesh. Chè bà cốt - made from expanded glutinous rice; Chè thưng - name translates to combo dessert in Vietnamese.
The Khoai can only support certain types of plants. It is a very poor soil for most types of agriculture practiced in the areas in which it is found. Yet often, a khoai maybe situated adjacent to a naturally forested area. Although a large area in Birbhum is covered by laterite, the areas where the laterite is exposed is termed as Khoai.
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A vè poem or song consists of rhyming couplets, in which the final syllable of every other row rhymes with the final syllable in the next row. [7] The rhyme scheme ( Vietnamese: Nhịp đuổi) is therefore : The following is an example of vè, in which the words that rhyme are highlighted. [8] Some examples:
History Soul boat, Kiriwina, Trobriand Islands (wood and white lime) The first European visitor to the islands was the French ship Espérance in 1793. The ship's navigator, Antoine Bruni d'Entrecasteaux, named them after his first lieutenant, Denis de Trobriand.