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This is a list of food days by country. Many countries have designated specific days as celebrations, commemorations, or acknowledgments of certain types of food and ...
January 1: National Bloody Mary Day. January 4: National Spaghetti Day. January 11: National Milk Day. January 15: National Bagel Day. January 19: National Popcorn Day. January 27: National ...
Food Day in the U.S. was created to raise awareness about the increasing industrialization of American agriculture, rising food prices, hunger, and the American diet and health crisis. [1] Food Day in the U.S. only lasted until 1977, until 2011, when CSPI revived the National Food Day campaign.
April 9: National Former Prisoner of War Recognition Day. April 14: Pan American Day and Pan American Week. May 1: Loyalty Day. May 1: Law Day, U.S.A. May 15: Peace Officers Memorial Day. 1st Thursday in May: National Day of Prayer. 2nd Friday in May: Military Spouse Day. 2nd Sunday in May: Mother's Day.
16 October 2024. (2024-10-16) An image produced as part of the World Food Programme's social media campaign for World Food Day in 2015. World Food Day is an international day celebrated every year worldwide on October 16 to commemorate the date of the founding of the United Nations Food and Agriculture Organization in 1945.
Wednesday, Sept. 25. National Cooking Day. National Lobster Day. National Quesadilla Day. National Daughters Day. National Comic Book Day. National Women's Health and Fitness Day.
June. African-American Music Appreciation Month [28][29] ALS Awareness Month (Canada) Caribbean-American Heritage Month [30] LGBT Pride Month. National PTSD Awareness Day [31] National Safety Month [32] National Smile Month (United Kingdom, May and June) Devotion to the Sacred Heart.
A national dish is a culinary dish that is strongly associated with a particular country. [1] A dish can be considered a national dish for a variety of reasons: It is a staple food, made from a selection of locally available foodstuffs that can be prepared in a distinctive way, such as fruits de mer, served along the west coast of France. [1]