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Limiting factor. A limiting factor is a variable of a system that causes a noticeable change in output or another measure of a type of system. The limiting factor is in a pyramid shape of organisms going up from the producers to consumers and so on. A factor not limiting over a certain domain of starting conditions may yet be limiting over ...
Liebig's law states that growth only occurs at the rate permitted by the most limiting factor. [2] For instance, in the equation below, the growth of population O {\displaystyle O} is a function of the minimum of three Michaelis-Menten terms representing limitation by factors I {\displaystyle I} , N {\displaystyle N} and P {\displaystyle P} .
Rate-limiting step (biochemistry) In biochemistry, a rate-limiting step is a step that controls the rate of a series of biochemical reactions. [1] [2] The statement is, however, a misunderstanding of how a sequence of enzyme catalyzed reaction steps operate. Rather than a single step controlling the rate, it has been discovered that multiple ...
A low level of one factor can sometimes be partially compensated for by appropriate levels of other factors. In case of chemical reactions it is known as law of limiting factor. A corollary to this is that two factors may work synergistically (e.g. 1 + 1 = 5), to make a habitat favorable or unfavorable. Geographic distribution of sugar maple.
A diffusion-limited enzyme catalyses a reaction so efficiently that the rate limiting step is that of substrate diffusion into the active site, or product diffusion out. [2] This is also known as kinetic perfection or catalytic perfection. Since the rate of catalysis of such enzymes is set by the diffusion-controlled reaction, it therefore ...
Diffusion-controlled reaction. Diffusion-controlled (or diffusion-limited) reactions are reactions in which the reaction rate is equal to the rate of transport of the reactants through the reaction medium (usually a solution). [1] The process of chemical reaction can be considered as involving the diffusion of reactants until they encounter ...
Monod equation. The Monod equation is a mathematical model for the growth of microorganisms. It is named for Jacques Monod (1910–1976, a French biochemist, Nobel Prize in Physiology or Medicine in 1965), who proposed using an equation of this form to relate microbial growth rates in an aqueous environment to the concentration of a limiting ...
Bioavailability. In pharmacology, bioavailability is a subcategory of absorption and is the fraction (%) of an administered drug that reaches the systemic circulation. [1] By definition, when a medication is administered intravenously, its bioavailability is 100%. [2] [3] However, when a medication is administered via routes other than ...