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In December 2001, Chattanooga, Tennessee, was the site of the first two Dairy Queen Grill and Chill restaurants in the United States. [31] [32] [33] The nation's largest DQ Grill & Chill is located in Bloomington, Illinois. [34] In 2023, a Grill & Chill location in Phoenix, Arizona had a large red spoon statue stolen from the front of the ...
The Domain is a high-density office, retail, and residential center in northwest Austin, Texas, United States that has been described as being "Austin's second downtown." [ 1 ][ 2 ] It primarily consists of 5-over-1 construction. The initial phase of the project was completed in March 2007.
Gordon Ramsay is a British chef, restaurateur, writer and television personality. He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of mid-2024, the organization lists 90 restaurants currently open worldwide.
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Stonefire Grill has 12 restaurants, all in Southern California. Two of the twelve are in Ventura County, while it has three in Orange County. There is also a location in Rancho Cucamonga in San Bernardino County. The remaining five are in Los Angeles County. [6] The location in Lakewood is a building from 1966 designed by Maxwell Starkman. [10 ...
The Heart Attack Grill is an American restaurant in Downtown Las Vegas, Nevada. It was formerly located in Chandler, Arizona . The restaurant serves deliberately unhealthy junk food that is high in fat , sugar and cholesterol , which if eaten frequently, may increase the chance of a heart attack , hence the name.
The original Capital Grille was founded by Ned Grace, in Providence, Rhode Island, in 1990. [4] The opening was curious for several reasons: the upscale steakhouse contrasted with the then-rundown downtown area of Providence, and the opening occurred amid an ongoing recession.
Fieri was born Guy Ramsay Ferry on January 22, 1968 [8] in Columbus, Ohio, [13] the son of Penelope Anne (née Price) and Lewis James Ferry. Guy grew up in Ferndale in rural Humboldt County, California. During high school, he was a foreign exchange student in Chantilly, France, where he developed his interest in food and cooking.
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