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Clifton's Cafeteria, once part of a chain of eight Clifton's restaurants, was the oldest surviving cafeteria -style eatery in Los Angeles [1] and the largest public cafeteria in the world [2] when it closed in 2018. Founded in 1931 by Clifford Clinton, [3] [4] the design of the restaurants included exotic decor and facades that were "kitschy ...
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Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [1] Publication of the guide would resume in 2019 but now covered all of California in one guide. In 2023, Michelin published a guide covering the entire state of California, [2] awarding stars to 35 restaurants in Greater Los Angeles ...
Tiny Naylor's was a restaurant chain in Southern California started in 1949 by William Wallace "Tiny" Naylor and later run by his son Biff Naylor. W.W. Naylor had previously owned more than a dozen Tiny's Waffle Shops in Central California. [1] Naylor moved to Los Angeles and hired architect Douglas Honnold [1] to design an eye-catching drive ...
You’d be forgiven for thinking that finding authentic Caribbean food (you know, the kind that is well-seasoned, flavorful and makes you dream about a tropical getaway) can be a bit of a task in ...
The restaurant sold 35 tons of crab, 65,000 lobsters and 19 gallons of clam chowder each year as of 2002. [6] On August 8, 2016 Los Angeles County officials were said to press California state officials to allow a 40-year lease of the site of the restaurant to attract a new restaurant to take the place of Gladstones at Malibu.
Wich Stand was a '50s-style coffee shop restaurant and diner in Los Angeles, California, featuring a tilting blue roof and 35-foot spire (11 m), designed by architect Eldon Davis. [1] The Wich Stand had two locations in the Los Angeles area. One of the buildings still exists at the intersection of Slauson Avenue and Overhill Drive in View Park ...
Versailles (restaurant chain) Coordinates: 34.0526°N 118.3764°W. Versailles on La Cienega Boulevard in Los Angeles. Versailles is a chain of three Cuban cuisine restaurants in Los Angeles, California, USA. The first restaurant in this chain opened in 1971 in West Los Angeles, specifically in the Palms district on Venice Blvd, just north of ...
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