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  2. La Côte Basque - Wikipedia

    en.wikipedia.org/wiki/La_Côte_Basque

    La Côte Basque. /  40.76250°N 73.97694°W  / 40.76250; -73.97694. La Côte Basque was a New York City restaurant. It opened in the late 1950s and operated until it closed on March 7, 2004. In business for 45 years, upon its closing The New York Times called it a "former high-society temple of French cuisine at 60 West 55th Street ."

  3. Le Pavillon (Daniel Boulud restaurant) - Wikipedia

    en.wikipedia.org/wiki/Le_Pavillon_(Daniel_Boulud...

    Le Pavillon (Daniel Boulud restaurant) / 40.7530; -73.9785. Le Pavillon is a restaurant in Midtown Manhattan, New York City. The restaurant is owned by the Dinex Group, a restaurant company led by chef and restaurateur Daniel Boulud. Le Pavillon opened in May 2021 in One Vanderbilt, a skyscraper completed in 2020 in Midtown East.

  4. Le Pavillon (Henri Soulé restaurant) - Wikipedia

    en.wikipedia.org/wiki/Le_Pavillon_(Henri_Soulé...

    Le Pavillon was a New York City restaurant that defined French food in the United States from 1941 to 1966. [1] The restaurant started as the Le Restaurant du Pavillon de France at the 1939 New York World's Fair run by Henri Soulé (1904–1966). During this time, Charles Masson Sr., co-founder of New York City's famed restaurant La Grenouille ...

  5. Vernon C. Bain Correctional Center - Wikipedia

    en.wikipedia.org/wiki/Vernon_C._Bain...

    10474. Country. United States. The Vernon C. Bain Correctional Center ( VCBC; also known as the Vernon C. Bain Maritime Facility [2] and nicknamed "The Boat" [3]) was an 800-bed jail barge used to hold inmates for the New York City Department of Corrections. The barge was anchored off the Bronx 's southern shore, across from Rikers Island, near ...

  6. The Standard, High Line - Wikipedia

    en.wikipedia.org/wiki/The_Standard,_High_Line

    The Standard, High Line, formerly The Standard, is an 18-story luxury boutique hotel located at 848 Washington Street between West 13th and Little West 12th Streets in the Meatpacking District of Manhattan, New York City. It stands 57 feet (17 m) above street level, above the High Line, a former elevated railroad track reconstructed into a ...

  7. Levain Bakery - Wikipedia

    en.wikipedia.org/wiki/Levain_Bakery

    Levain Bakery. Levain Bakery is a retail bakery that opened in 1995 and is located at 167 West 74th Street, on the Upper West Side neighborhood of Manhattan, New York City. In June 2000 a second retail location was opened for seasonal business at 354 Montauk Highway, Wainscott, in the Hamptons area of eastern Long Island.

  8. Lespinasse (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Lespinasse_(restaurant)

    Lespinasse (restaurant) /  40.761278°N 73.974389°W  / 40.761278; -73.974389. Lespinasse was a fine dining establishment initially run by and primarily associated with executive chef Gray Kunz (1955–2020). It was located in the St. Regis New York hotel in Midtown Manhattan, New York City. It was celebrated for its house culinary style ...

  9. Les Trois Chevaux - Wikipedia

    en.wikipedia.org/wiki/Les_Trois_Chevaux

    Les Trois Chevaux is a fine dining restaurant in New York City. Owned and run by Angie Mar, it opened in July 2021 and serves French cuisine. Description. The interior was designed by Brenda Bello and Joel Medina, while the staff's uniforms were designed by Christian Siriano.

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