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The New York City Department of Health and Mental Hygiene (also known as NYC Health) is the department of the government of New York City [2] responsible for public health along with issuing birth certificates, dog licenses, and conducting restaurant inspection and enforcement. The New York City Board of Health is part of the department.
The Food Bank For New York City was founded in 1983. It has a network of approximately 1,200 emergency and community food providers, including soup kitchens, food pantries, shelters, low-income day care centers, as well as senior, youth and rehabilitation centers. Food Bank helps to provide approximately 400,000 free meals daily. [2]
311 (telephone number) A LinkNYC kiosk in New York City, advertising the city's 311 system. 311 is a special telephone number supported in many communities in Canada and the United States. The number provides access to non-emergency municipal services. The number format follows the N11 code for a group of short, special-purpose local numbers as ...
New York City residents may soon see warning labels next to sugary foods and drinks in chain restaurants and coffee shops, under a law set to go into effect later this year. The rule requires food ...
City Harvest is a nonprofit organization that was established in 1982 and is recognized as the world's first food rescue organization. Its primary objective is to address hunger and food waste in New York City by collecting surplus food from various sources, including restaurants, grocers, bakeries, green markets, corporate cafeterias ...
Food and water in New York City. A selection of produce outside a grocery store on the Upper West Side. In New York City, there is an extensive water supply system that supports several programs and infrastructure pertaining to the city's food supply. City officials, agencies, and organizations cooperate with rural farmers to grow food more ...
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