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Top of the Hub. Top of the Hub was a restaurant on the 52nd floor of the Prudential Tower in Boston. It closed in April 2020 after 54 years. [1] In October 2022, it was announced that on the top three floors of the Prudential Tower, in the 59,000 square foot space, the previously closed observatory would reopen, as well as a bistro scheduled to ...
The Prudential Tower was designed by Charles Luckman and Associates for Prudential Insurance. Completed in 1964, the building is 749 feet (228 m) tall, with 52 floors, and (as of January 2021) is tied with others as the 114th-tallest in the United States. It contains 1.2 million sq ft (110,000 m 2) of commercial and retail space.
United States. Coordinates. 42°21′27″N 71°03′46″W / 42.35760°N 71.062844°W / 42.35760; -71.062844. Website. www.no9park.com. No. 9 Park is a restaurant in the Beacon Hill neighborhood of downtown Boston, Massachusetts, United States. Situated at 9 Park Street, overlooking the northeastern corner of Boston Common, about ...
Union Oyster House is a restaurant at 41–43 Union Street in Downtown Boston, Massachusetts. Open to diners since 1826, it is among the oldest operating restaurants in the United States and the oldest known to have been continuously operating. The building was listed as a National Historic Landmark on May 27, 2003.
Logan International Airport (2013–between 2019 and 2022) Durgin-Park (/ ˈdɜːrɡɪnˌpɑːrk / DUR-ghin-park) was a centuries-old restaurant at 340 Faneuil Hall Marketplace in downtown Boston. The Greater Boston Convention and Visitors Bureau stated that it had been a "landmark since 1827", [ 1 ] and it was a popular tourist destination ...
42°21′04″N 71°02′38″W / 42.351°N 71.044°W / 42.351; -71.044. Anthony's Pier 4 was a restaurant on the South Boston waterfront opened in 1963 by restaurateur Anthony Athanas. In the 1980s, it was one of the highest-grossing restaurants in the United States. It closed in 2013, and the site was scheduled for redevelopment.
86001911 [1] Added to NRHP. July 24, 1986. Locke-Ober was a longstanding fine dining restaurant in Boston that operated between circa 1875 and 2012. Claimed to be the city’s fourth-oldest restaurant (after the Union Oyster House (1826), Durgin-Park (1827), and the Jacob Wirth Restaurant (1868)), it featured classical French cuisine and seafood.
Service: 4.25. Atmosphere: 4.5. Overall: 4.25. Address: 421 Union Ave. Phone: 865-454-9688. Beer service only. Hours: 11 a.m.-9 p.m. Tuesday through Thursday; 11 a.m.-10 p.m. Friday and Saturday ...
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