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2. 4 easy low-carb diet meal plans from dietitians - AOL

   www.aol.com/news/4-easy-low-carb-diet-021057432.html

   Breakfast: 1 packet McCann’s instant oatmeal with 1/2 cup of berries and 1/4 cup of nuts. You could add an egg or sausage on the side. Coffee with a little half and half or up to a cup of ...

3. Dietitian - Wikipedia

   en.wikipedia.org/wiki/Dietitian

   Dietitian. A dietitian, medical dietitian, or dietician [1] is an expert in identifying and treating disease-related malnutrition and in conducting medical nutrition therapy, for example designing an enteral tube feeding regimen or mitigating the effects of cancer cachexia. Many dietitians work in hospitals and usually see specific patients ...

4. School meal programs in the United States - Wikipedia

   en.wikipedia.org/wiki/School_meal_programs_in...

   The NSLP currently operates in more than 100,000 public schools, nonprofit private schools, and residential care institutions. It provides more than 5 billion low-cost or free lunches per year to eligible students, with the goal of ensuring nutritious meals for children who might not otherwise have access to a proper diet.

5. The Green Mediterranean Diet Is A Plant-Based Nutrition Plan ...

   www.aol.com/green-mediterranean-diet-plant-based...

   The main difference between the green Mediterranean diet and the original Mediterranean diet is the emphasis on plant-based foods, says Kim Shapira, RD, a registered dietitian and founder of the ...

6. A 7-day Mediterranean diet meal plan to boost your ... - AOL

   www.aol.com/news/7-day-mediterranean-diet-plan...

   Joy’s 7-Day Mediterranean Diet Plan. This plan provides approximately 1,600 calories per day, offering individuals seeking weight loss a reference point for portion size.

7. Dietary management - Wikipedia

   en.wikipedia.org/wiki/Dietary_management

   Dietary management. Dietary management, also known as “foodservice management”, is the practice of providing nutritional options for individuals and groups with diet concerns through supervision of foodservices. Practitioners in dietary management, known as dietary managers, work in hospitals, long-term care facilities, restaurants, school ...