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The World Food Programme [a] ( WFP) is an international organization within the United Nations that provides food assistance worldwide. It is the world's largest humanitarian organization [2] [3] and the leading provider of school meals. [4] Founded in 1961, WFP is headquartered in Rome and has offices in 80 countries. [5]
Since the colonial era and after independence Uganda has grown to be one of the most important African countries. Uganda has diplomatic relations with many countries throughout Africa, the Americas, Asia, Europe and Oceania. Uganda is a member of the United Nations and the Commonwealth of Nations since 1962.
The U.N. World Food Programme (WFP) needs $400 million to feed millions of people in Southern Africa following a drought that plunged parts of the region into hunger, the programme said on Wednesday.
ESAMI was established in 1979 on the foundations of the East African Management Institute, itself established by the governments of Kenya, the United Republic of Tanzania and the Republic of Uganda, as an intergovernmental institution designed to provide specialized top-level management training, research and consultancy services to its members.
The United Nations' World Food Programme on Wednesday said it needed extra funding to help millions of people in West and Central Africa get through the coming months known as the lean season. The ...
By country. v. t. e. Women in Uganda have substantial economic and social responsibilities throughout Uganda's many traditional societies. Ugandan women come from a range of economic and educational backgrounds. Despite economic and social progress throughout the country, domestic violence and sexual assault remain prevalent issues in Uganda.
May 22, 2024 at 12:04 PM. CAPE TOWN, South Africa (AP) — Extreme weather attributed to the El Niño phenomenon is causing a surge in hunger in several countries, including Zambia and Afghanistan ...
worldfoodprize .org. The World Food Prize is an international award recognizing the achievements of individuals who have advanced human development by improving the quality, quantity, or availability of food in the world. [3] Conceived by Nobel Peace Prize laureate Norman Borlaug and established in 1986 through the support of General Foods, the ...
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