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  2. Askatu Bakery - Wikipedia

    en.wikipedia.org/wiki/Askatu_Bakery

    Askatu Bakery (sometimes Askatu Bakery and Cafe) is a Latino- and woman-owned bakery in Seattle's Belltown neighborhood, in the U.S. state of Washington. As an "allergen-free" bakery, Askatu offers gluten-free and vegan options, and avoids eggs, nuts, and wheat.

  3. Capitol Cider - Wikipedia

    en.wikipedia.org/wiki/Capitol_Cider

    Description. According to Thrillist, Capitol Cider is "Seattle's first cider bar (and the country's second)". Located on Capitol Hill, the cider house has a gluten-free menu and approximately 150 ciders. Food options have included steak, pork chops, burgers, [3] fish and chips, gnocchi, Seattle-style hot dogs, [4] cider-battered cod with French ...

  4. The Best Emerging Restaurant Chains You Need Right Now - AOL

    www.aol.com/best-emerging-restaurant-chains-now...

    What they serve: A fully gluten-free menu of make-your-own salad- and rice-based bowlsWhere they are: New York City, Washington, D.C., Connecticut, and VirginiaThe buzz: Founded in 2014, The ...

  5. El Chupacabra (restaurant) - Wikipedia

    en.wikipedia.org/wiki/El_Chupacabra_(restaurant)

    El Chupacabra (restaurant) / 47.6782; -122.3556. El Chupacabra is a Mexican / Tex-Mex restaurant with two locations in Seattle, Washington. The business operates in the Greenwood / Phinney Ridge area, and along Alki Beach Park in West Seattle. Previously, a third location operated in South Lake Union, until 2018.

  6. Raised Doughnuts - Wikipedia

    en.wikipedia.org/wiki/Raised_Doughnuts

    Raised Doughnuts. / 47.6128; -122.3017. Raised Doughnuts and Cakes is a bakery and doughnut shop in Seattle 's Central District, in the U.S. state of Washington. Baker and owner Mi Kim launched the business as a pop-up in 2017, with her business partner I-Miun Liu. Raised relocated to a brick and mortar shop in mid 2018, and has since moved to ...

  7. Gluten-free destinations to try around the Mid-Willamette ...

    www.aol.com/gluten-free-destinations-try-around...

    Bierly Brewing and its restaurant are completely gluten-free, as co-owners JP and Ames Bierly both have celiac disease. The brewery began brewing commercially in 2016, according to its website ...

  8. The Best Under-the-Radar Restaurants in America - AOL

    www.aol.com/dont-miss-under-radar-restaurants...

    This restaurant is a gluten-free paradise, too. Make sure to order the Wagyu beef dumplings and finish the meal with the green tea ice cream. Related: The Best Sushi Restaurant in All 50 States

  9. Hood Famous - Wikipedia

    en.wikipedia.org/wiki/Hood_Famous

    Hood Famous Cafe and Bar, also known as Hood Famous Bakeshop or simply Hood Famous, is a Filipino bakery with two locations in Seattle, in the U.S. state of Washington. Operating in Ballard and the Chinatown–International District (C-ID), the business is co-owned by spouses Chera Amlag and Geo Quibuyen of Blue Scholars (also known as ...