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  2. Rice cooker - Wikipedia

    en.wikipedia.org/wiki/Rice_cooker

    A rice cooker is an automated kitchen appliance that boils or steams rice. Learn about its origin, development, and features, from the first electric rice cooker in 1955 to the modern induction and multifunctional models.

  3. Hamilton Beach Brands - Wikipedia

    en.wikipedia.org/wiki/Hamilton_Beach_Brands

    Hamilton Beach Brands is an American company that sells home appliances and commercial restaurant equipment in North America. It was founded in 1910 by inventor Frederick J. Osius and merged with Proctor Silex in 1990.

  4. Cuckoo Electronics - Wikipedia

    en.wikipedia.org/wiki/Cuckoo_Electronics

    Cuckoo Electronics is a South Korean home appliance maker that produces rice cookers, water and air purifiers, bidets, and other products. It is the top-selling brand of rice cooker in South Korea and has expanded to other countries in Asia and America.

  5. Aroma Housewares - Wikipedia

    en.wikipedia.org/wiki/Aroma_Housewares

    Aroma Housewares is a private company founded by Peter Chang in 1977 that produces cookware and small kitchen appliances, including rice cookers. It is a leading American brand for rice cookers and also offers other products such as ovens, steamers, and coffee makers.

  6. Multicooker - Wikipedia

    en.wikipedia.org/wiki/Multicooker

    Simple electric rice cookers were developed in Japan in the 1950s. Over time more functions were added to cook other types of grains and soups, and the appliances became known as multicookers. Modern cookers include electronic time, temperature and pressure controllers and are marketed as "automated multipurpose cooking appliances".

  7. Rice-cooking utensils - Wikipedia

    en.wikipedia.org/wiki/Rice-cooking_utensils

    Old type of rice cooker commonly used in the Netherlands by residents of the former Dutch East Indies (now: Indonesia) in the 1950s. Showcase on display at the Eurasian festival Tong Tong Fair 2012. Rice-cooking utensils are tools used for cooking rice and similar foods. Dedicated rice-cooking utensils have a long history.

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