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www .rainbowbarandgrill .com. The Rainbow Bar and Grill is a bar and restaurant on the Sunset Strip in West Hollywood, California, United States, adjacent to the border of Beverly Hills, California. Its address is 9015 Sunset Boulevard . The bottom level of the building is the restaurant, The Rainbow Bar and Grill.
Chili's Grill & Bar is an American casual dining restaurant chain. [3] The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International .
Oklahoma franchises. Toby Keith's I Love This Bar & Grill is a restaurant chain inspired by the country music singer Toby Keith and founded by Boomtown Entertainment. The bar is named after Keith's 2003 single "I Love This Bar", which was taken from his eighth studio album Shock'n Y'all . Toby Keith's Bar & Grill locations operate as full ...
Opened. September 2013 (2013-09) Renovated. 2013 (2013) Website. Official website. Gas Monkey Bar N' Grill is an American restaurant and live music bar in Dallas, Texas started by entrepreneur Richard Rawlings, who is also the star of Discovery Channel reality television show Fast N' Loud .
Website. www.ebbitt.com. Old Ebbitt Grill is a historic bar and restaurant located at 675 15th Street NW in Washington, D.C., in the United States. It is Washington's oldest bar and restaurant, [1] and is owned by Clyde's Restaurant Group. It first opened as an unnamed restaurant in the Ebbitt House Hotel.
US. Coordinates. 39°06′19″N 84°30′36″W. / 39.10514°N 84.51011°W / 39.10514; -84.51011. Website. arnoldsbarandgrill .com. Arnold's Bar and Grill is the oldest continuously operating bar in Cincinnati, Ohio, and one of the oldest in the United States.
Gotham Bar and Grill is a New American restaurant located at 12 East 12th Street (between Fifth Avenue and University Place ), in Greenwich Village in Manhattan, in New York City. [3] It opened in 1984. [4] It closed in 2020 due to the COVID-19 pandemic, and re-opened in November 2021.
Brasserie and bistro. A brasserie in the United States has evolved from the original French idea of a type of restaurant serving moderately priced hearty meals—French-inspired "comfort foods"—in an unpretentious setting. In the United States, bistros usually have more refined decor, fewer tables, finer foods and higher prices.