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Bi-level standing and seating. Capacity. 1200 [1] Construction. Opened. September 2013 (2013-09) Renovated. 2013 (2013) Gas Monkey Bar N' Grill was an American restaurant and live music bar in Dallas, Texas started by entrepreneur Richard Rawlings, who is also the star of Discovery Channel reality television show Fast N' Loud .
Bikinis Sports Bar & Grill was a chain of sports bars and restaurants located in Texas. [1] The restaurant chain was known for its scantily-clad waitresses, called "Bikini Babes", whose uniforms consist of its eponymous bikini tops, cowboy boots, and tight denim shorts. [2] The chain was also known for trademarking the term "breastaurant" (a ...
Chili's. Logo used since September 2011. Chili's Grill & Bar (stylized as chili's) is an American casual dining restaurant chain. [3] founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International .
The bar was also named readers' choice for the city's best gay bar in 2019 and 2020. [15] [16] In 2018, JR's ranked number 40 in a list of the nation's most popular gay bars, based on attendance estimates for the last quarter of 2017.
THE COLONY, Texas - Former Dallas Cowboys wide receiver Michael Irvin is holding a two-day celebration for the opening of his brand-new sports bar in The Colony.. The sports bar, named ...
Oklahoma franchises. Toby Keith's I Love This Bar & Grill is a restaurant chain inspired by the country music singer Toby Keith and founded by Boomtown Entertainment. The bar is named after Keith's 2003 single "I Love This Bar", which was taken from his eighth studio album Shock'n Y'all . Toby Keith's Bar & Grill locations operate as full ...
Mary's (Houston) / 29.744840; -95.392485. Mary's, originally called Mary's, Naturally and sometimes referred to as Mary's Lounge, was an iconic gay bar located in the Montrose neighborhood in Houston, Texas, in the United States. [1] The bar opened in 1968, and by the time of its permanent closing in November 2009, it was the oldest gay bar in ...
Barbecue is a tradition often considered a quintessential part of American culture, especially the Southern United States. First introduced to the lands which would become the United States by the Taíno to Christopher Columbus, and from the Spanish to later North American colonizers, barbecue in America first spread with pit barbecue, where ...
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